Table 5.
The effects of different types and levels of dietary DDGS on serum biochemicala.
| Items | Diet treatments | ||||||
|---|---|---|---|---|---|---|---|
| DDGS20 (native) | DDGS30 (native) | DDGS20 (imported) | DDGS30 (imported) | Inclusion level | DDGS types | Interaction | |
| ALAT (U/L) | 7.00 ± 2.00 | 7.00 ± 1.00 | 5.67 ± 0.58 | 7.33 ± 1.53 | ns | ns | ns |
| ASAT (U/L) | 111.50 ± 21.50 | 86.00 ± 11.79 | 103.67 ± 13.32 | 93.67 ± 15.95 | ns | ns | ns |
| Total protein (g dL−1) | 34.40 ± 0.70 | 32.52 ± 1.51 | 33.23 ± 2.12 | 33.80 ± 1.14 | ns | ns | ns |
| Glucose (mmol/L) | 2.22 ± 0.88 | 2.65 ± 0.76 | 3.15 ± 0.19 | 2.74 ± 0.55 | ns | ns | ns |
| Triglycerides (mmol/L) | 2.39 ± 0.46 | 2.34 ± 0.26 | 2.76 ± 0.42 | 2.58 ± 0.19 | ns | ns | ns |
| Cholesterol (mmol/L) | 6.52 ± 1.34 | 6.42 ± 0.15 | 7.58 ± 0.41 | 7.23 ± 0.41 | ns | ns | ns |
a
Values are means ± standard deviation (SD). Mean values with different letters are significantly different at (P < 0.05), ns: no significance. ALAT, aspartate aminotransferase; ASAT, alanine aminotransferase.