Skip to main content
. 1999 Jan;65(1):126–130. doi: 10.1128/aem.65.1.126-130.1999

TABLE 1.

Toxicities of Fusarium isolates from soybean seeds and lethalities to rats

Organism Strain No. of rats which dieda Toxic sign(s)b Mycotoxins (concn, μg/g)c
None (control) 0
F. graminearum KCTC 16671 1 IC NIV (650), 4-acetyl-NIV (50), ZEA (10)
F. semitectum KCTC 16672 1 IM, IC Unknown metabolites
F. sporotrichioides KCTC 16673 3 IH, IM, SD T-2 (100), HT-2 (30), neosolaniol (40), T-2 tetraol (5)
KCTC 16674 3 SH, IM T-2 (75), HT-2 (20), neosolaniol (140), T-2 tetraol (5)
F. lateritium KCTC 16675 3 BH, ID, IM Isoverrucarol (320), unidentified trichothecenes
F. moniliforme KCTC 16678 1 IM FB1 (800), FB2 (180), FB3 (50)
KCTC 16679 2 IM, ID FB1 (1,500), FB2 (450), FB3 (100)
Fusarium sp. KCTC 16676 1 IH, IM Unknown metabolites
KCTC 16677 3 BH, IH, IM Unknown metabolites
a

Experimental rats were fed ground moldy wheat-complete diet (1:1), and control rats were fed an autoclaved wheat-complete diet (1:1). Three rats were used for each treatment. 

b

—, no detectable toxic effect. Abbreviations indicate toxic effects (congestion [C], excess mucus production [M], hemorrhage [H], and degeneration [D]) in various organs (intestine [I], stomach [S], and bladder [B]). 

c

Toxins were quantified by TLC.