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. 2022 Apr 29;13:869680. doi: 10.3389/fpls.2022.869680

Figure 4.

Figure 4

The correlation matrix of agronomic components and grain quality and physiological traits. Each point of the matrix is a Pearson correlation coefficient between two traits (blue, positive correlation; red, negative correlation). Asterisks indicate a significant correlation (p < 0.05). The abbreviations are described in Supplementary Table 1.