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. 2022 Apr 25;11(9):1231. doi: 10.3390/foods11091231

Figure 2.

Figure 2

Growth of O. oeni isolates in MRS-AJ that contained 15%, 17%, and 19% (v/v) ethanol, respectively, determined by (a) Abs600; (b) drop plate counting (bars represent one standard deviation (n = 3)).