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. 2022 May 3;23(9):5084. doi: 10.3390/ijms23095084

Figure 7.

Figure 7

Seed oil contents (A) and seed protein contents (B) of three GmWRI1a-OE lines and wild-type DN50 over 2 seasons. The data represent the means ± SD of three replicate experiments, and the values are in dry weight (DW) for seeds, ** indicate significant differences compared with the wild type at p < 0.01, respectively, as determined by one-way analysis of variance (ANOVA).