Zhang et al., 2020 [123] |
Crush injury of sciatic nerve; Sprague Dawley rats |
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Sham;
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Crush injury;
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Crush injury + resveratrol (100 mg/kg) intraperitoneally injected daily for 7 days after injury;
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Crush injury + 3-methyladenine (autophagy inhibitor), (50 mg/kg) intraperitoneally injected daily for 7 days after injury.
Nerves were harvested 14 days after crush injury. |
Revin et al., 2019 [124] |
Cut of sciatic nerve; adult Wistar rats |
First set of experiment:Second set of experiment:
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Sciatic nerves were injured by cutting and sutured;
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Sciatic nerve injured, cut, and perfused daily in the cutting area with trans-resveratrol, 100 uL 0.1 M.
Proximal and distal parts of the sciatic nerves were harvested 7 days after injury. |
Ding et al., 2018 [118] |
Sciatic nerve crush injury; adult male Sprague Dawley rats |
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Crush-injured group;
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Control vehicle 2% v/v DMSO in saline solution;
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Resveratrol-treated group: 50 mg/kg intraperitoneal daily for 10 days after injury;
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Resveratrol-treated group: 200 mg/kg intraperitoneal daily for 10 days after the crush injury.
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Bagriyanik et al., 2014 [119] |
Chronic constriction injury of sciatic nerve; male Wistar rats |
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Sham group;
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CCI + saline group;
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CCI + resveratrol intraperitoneal injection 10 mg/kg once a day for 14 days, starting the 1st day after injury;
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CCI + saline group was injected with vehicle (5% ethanol in saline).
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