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. 2022 May 8;14(9):1970. doi: 10.3390/nu14091970

Table 6.

Multiple linear regression analysis of overall food consumption score.

Independent Variable Model 1 Model 2
B β p B β p
constant term 10.857 <0.001 * 10.554 <0.001 *
Grade 0.031 0.026 0.013 * 0.029 0.024 0.024 *
Gender 0.087 0.013 0.200 0.061 0.009 0.363
District −0.222 −0.031 0.003 * −0.208 −0.029 0.005 *
Number of children 0.041 0.006 0.572 0.037 0.005 0.609
Principal caregiver −0.050 −0.002 0.810 0.030 0.001 0.886
Caregiver’s education 0.314 0.100 <0.001 * 0.278 0.088 <0.001 *
Household income 0.093 0.030 0.006 * 0.070 0.022 0.043 *
Family food environments 0.092 0.226 <0.001 *
Family socioeconomic status 0.078 0.030 0.003 *
Family food availability 0.219 0.137 <0.001 *
Family feeding pattern −0.017 −0.009 0.343
Family food rules 0.038 0.050 <0.001 *
Family meal practices 0.141 0.079 <0.001 *
Caregiver’s nutritional literacy 0.111 0.093 <0.001 *
F = 100.273, p < 0.05 F = 71.574, p < 0.05

Variable values: gender (1: male, 2: female); district (1: urban, 2: suburban); caregiver (1: parent, 2: grandparent, 3: others); caregiver’s education (1: ≤junior high school, 2: high school, 3: junior college, 4: ≥college); household income (1: <20,000, 2: 20,000~39,999, 3: 40,000~69,999, 4: ≥70,000). *: p < 0.05.