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. 1999 Feb;65(2):611–617. doi: 10.1128/aem.65.2.611-617.1999

TABLE 1.

Effect of growth temperature on the cellular fatty acid composition of Shewanella strain Ac10

Temp (°C) % of the following fatty acids:
12:0 14:0 16:0 16:1t 18:0 18:1 20:5 Unknown
4 3.7 5.2 1.1 51.0 4.3 22.0 12.1 0.6
15 3.1 8.9 4.9 47.1 3.9 21.5 9.8 0.8
25 4.1 12.5 7.5 43.9 4.1 21.0 5.1 1.8