Table 4.

Risk factors for low energy availability.

n = 202 Wald χ2 = P < 0.001
Variables	OR	95% CI	P -value
BMI	0.69	0.57 – 0.83	<0.001
Training volume	1.01	0.99 – 1.03	0.262
EDE-Q global score	1.72	1.22 – 2.41	0.001
EAI total score	1.03	0.93 – 1.14	0.615
Food intolerances	1.31	0.49 – 3.49	0.538

A statistically significant P value (<0.05) indicates that excluding the predictors from the model will substantially worsen model fit (i.e., the predictors add something to the model), whereas a non-significant P-value indicates that excluding the predictors will not worsen model fit (i.e., they do not add anything to the model).

BMI, Body Mass Index; EAI, Exercise Addiction Inventory; EDE-Q, Eating Disorder Examination Questionnaire; LEAF-Q: Low Energy in Females Questionnaire.