Table 2.
The % inhibition of DPPH free radical scavenging by different ratios of Triphala constituents.
Concentration of Sample (μg/mL) | % inhibition by 1:1:1 (A:B:H) | % inhibition by 2:1:1 (A:B:H) | % inhibition by 1:2:1 (A:B:H) | % inhibition by 1:1:2 (A:B:H) |
---|---|---|---|---|
3.125 | 25.98 | 28.08 | 17.85 | 8.92 |
6.25 | 44.09 | 51.44 | 48.03 | 53.54 |
12.5 | 57.22 | 65.62 | 77.30 | 70.21 |
25 | 83.33 | 86.35 | 85.70 | 80.71 |
50 | 92.39 | 93.04 | 96.06 | 95.14 |
100 | 96.59 | 97.64 | 96.46 | 95.41 |