Table 5.
N | Partial correlation with BMI (sex, age) | p | Correlation with BMI Z-score | p | |
---|---|---|---|---|---|
Food responsiveness (FR) | 197 | 0.297 | <0.001 | 0.268 | <0.001** |
Emotional overeating (EOE) | 197 | 0.187 | 0.009 | 0.160 | 0.025* |
Enjoyment of food (EF) | 197 | 0.179 | 0.012 | 0.186 | 0.009* |
Desire to drink (DD) | 197 | 0.134 | 0.061 | 0.101 | 0.157 |
Satiety responsiveness (SR) | 197 | −0.283 | <0.001 | −0.318 | <0.001** |
Slowness in eating (SE) | 197 | −0.276 | <0.001 | −0.291 | <0.001** |
Emotional undereating (EUE) | 197 | −0.092 | 0.201 | −0.168 | 0.018* |
Food fussiness (FF) | 197 | −0.007 | 0.922 | −0.006 | 0.937 |
Correlation between CEBQ scales and body mass index adjusted for age and sex, and between CEBQ scales and Body Mass Index (BMI) Z-score.
p < 0.05;
p < 0.001.