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. 2022 Mar 26;19(1):49–69. doi: 10.1080/15502783.2022.2036436

Table 1.

Participant characteristics

N = 21 Mean ± SD/Median (IQR)
Age (years)a 23.0 (21.5, 27.5)
Height (m)b 1.87 ± 0.10
Weight (kg)b 96.6 ± 10.8
BMI (kg·m−2)b 27.5 ± 2.4
Training per weeka(h) 7.5 (6.5, 9.0)
Game experiencea, c (years) 14.5 (12.0, 17.5)
  n %
Ethnicity
White/Caucasian 22 100
Position Played
Back 11 50
Forward 11 50
Level of Education
GCSE 2 9
A-levels 8 36
Undergraduate degree 8 46
Postgraduate degree 2 9
Health-/Nutrition-related qualifications 3 14
Special dietary needs/conditions 1 5
Previous dietary/nutrition consultation 8 36
Employment Status
Employed full-time 12 55
Student 7 32
Unemployed 2 9
Other 1 5
Dependents 2 9

aExpressed as median (25th,75th)   .

bBased on self-reported data.

cn = 20.

BMI, body mass index; SD, standard deviation; GCSE, General Certificate of Secondary Education.