TABLE 2.
Characteristic | E86 | E105 | ATCC 27562 | Taiwanese strains |
---|---|---|---|---|
API code | 5206005 | 5306005 | 5146105 | 5306105 |
Sensitivity to O129 (150 μg) | + | + | + | + |
Acid production from glycerol | − | − | + | − |
Growth at 42°C | − | − | + | − |
Growth in 6% NaCl | + | + | − | + |
Utilization of: | ||||
d-Mannitol | − | − | + | + |
Lactose | − | − | − | − |
Hydrolysis of: | ||||
DNA | + | + | − | + |
Casein | + | + | + | + |
Elastin | + | − | + | + (80%) |
Tween 80 | + | + | − | + |
Phospholipids | + | + | + | + |
Fibrinogen | + | + | + | + |