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. 2022 May 9;8(5):500–512. doi: 10.1038/s41477-022-01146-6

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© The Author(s) 2022, corrected publication 2022, corrected publication 2024

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Extended Data Fig. 7 — (a) Assays were conducted using p-coumaroyl-CoA and malony-CoA as substrates, and products were analyzed using LC-MS extracted ion chromatograms (XICs). Naringenin chalcone and coumaroyltriacetic acid lactone (CTAL) (271.20 m/z) and bis-noryangonin (229.20 m/z) are products for AspiPKS1, 2 and 3. Bis-noryangonin (229.20 m/z) and peak 4 (471.20 m/z) are products for AspiPKS4, 5, 6 and 7. (b) Assays were conducted using caffeoyl-CoA and malony-CoA as substrates. CTAL-type lactone (287.15 m/z) and hispidin (245.20 m/z) are products for AspiPKS1, 2, and 3. Hispidin is the product for AspiPKS4, 5, 6, and 7.