Skip to main content
. 2022 May 23;12:61. doi: 10.1186/s13568-022-01401-1

Table 6.

The purification efficiency of antagonistic protein from B. pumilus HR10

Purification of samples Total protein (mg) Total enzyme activity (U) Specific enzyme activity (U/mg) Purification fold
Fermentation filtrate 38.6 1756 45.5 1.0
Crude protein 25.8 1455 56.4 1.2
Peak III 2.4 680 283.3 5.0