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. 2022 May 10;9:831129. doi: 10.3389/fvets.2022.831129

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Copyright © 2022 Pan, Yang, Ma, Sheng, Lei, Wang, Hu, Feng, Zhang and Ma.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Kyoto Encyclopedia of Genes and Genomes (KEGG) functional enrichment analysis of modules that are most associated with nutrient levels. In subcutaneous adipose tissue, genes from the blue and yellow modules that significantly related to low nutrition (A), and high nutrition (B) were analyzed. In visceral adipose tissue, genes from the blue and brown modules that significantly related to low nutrition (C), and high nutrition (D) were analyzed. The top 10 significantly enriched pathways were shown.