Table 1.
C. puteana—SW | R. placenta—SW | R. placenta—HW | Fenton | ||||
---|---|---|---|---|---|---|---|
M | E | M | E | M | E | F | |
PS | 94.9 (18.9) | 42.0 (54.3) | 73.9 (13.1) | 92.5 (9.8) | 65.9 (52.8) | 34.0 (6.8) | 0 (0.0) |
PSM | 92.1 (19.2) | 44.8 (57.7) | 63.6 (13.9) | 100.4 (11.7) | 47.4 (64.6) | 41.5 (8.4) | 7.4 (2.5) |
PiA | 91.0 (19.4) | 105.1 (10.5) | 85.3 (14.7) | 99.0 (5.3) | 69.0 (24.9) | 40.5 (27.9) | 92.7 (5.9) |
SPiA | 89.3 (34.6) | 110.9 (33.8) | 106.2 (40.1) | 108.9 (21.4) | 67.2 (43.6) | 60.8 (15.0) | 88.2 (16.0) |
IPiA | 88.2 (21.6) | 106.0 (14.6) | 91.5 (16.4) | 90.8 (18.7) | 74.0 (31.6) | 40.0 (7.7) | 86.6 (10.6) |
PA | 91.7 (18.4) | 80.5 (39.5) | 78.0 (13.8) | 98.0 (7.4) | 75.3 (24.2) | 50.3 (7.6) | 43.5 (6.3) |
LPiA | 94.0 (18.4) | 43.4 (56.5) | 82.9 (14.9) | 84.5 (9.3) | 69.8 (34.0) | 76.9 (11.5) | 19.4 (1.5) |
DHA | 91.8 (25.4) | 111.7 (11.6) | 84.6 (20.3) | 107.9 (12.6) | 64.6 (22.5) | 13.0 (7.2) | 112.4 (8.3) |
AA | 87.7 (18.3) | 151.7 (46.5) | 87.8 (14.2) | 110.5 (7.4) | 70.6 (21.5) | 40.4 (7.7) | 36.3 (3.8) |
NAA | 89.0 (22.9) | 63.5 (42.9) | 84.6 (15.5) | 99.6 (9.8) | 66.8 (40.7) | 56.2 (7.1) | 18.5 (2.7) |
PS, pinosylvin; PSM, pinosylvin monomethyl ether; PiA, pimaric acid; SPiA, sandaracopimaric acid; IPiA, isopimaric acid, PA, palustric acid; LPiA, levopimaric acid; DHA, dehydroabietic acid; AA, abietic acid; and NAA, neoabietic acid.
Coniophora puteana did not grow in heartwood-supplemented culture. Values in parentheses are ±SD. N = 5.