Table 2.
Microscopical and biochemical characterization of endophytic bacteria.
Plant | Bacterial | Gram | Shape | Motility | Endospore | Indole | MR | Nitrate | H2S |
---|---|---|---|---|---|---|---|---|---|
part | code | staining | production | reductase | |||||
Root | SMC201 | G–ve | Rod | – | – | – | – | – | – |
SMC202 | G–ve | Rod | – | – | – | + | – | – | |
SMC203 | G+ve | Cocci | – | – | – | – | + | – | |
SMC204 | G–ve | Rod | + | – | + | + | + | – | |
SMC205 | G–ve | Rod | + | – | – | + | – | + | |
SMC206 | G+ve | Rod | – | + | – | – | + | + | |
SMC207 | G–ve | Rod | – | – | + | – | – | – | |
SMC208 | G+ve | Cocci | – | – | + | + | – | – | |
SMC209 | G+ve | Rod | + | + | – | – | – | + | |
SMC210 | G+ve | Rod | – | – | + | – | + | – | |
SMC211 | G–ve | Rod | – | – | – | – | – | – | |
SMC212 | G+ve | Rod | + | + | – | – | + | – | |
SMC213 | G–ve | Rod | + | – | + | – | – | – | |
SMC214 | G+ve | Rod | + | + | – | – | + | + | |
SMC215 | G+ve | Rod | – | – | – | + | – | – | |
SMC216 | G–ve | Rod | – | – | – | – | – | – | |
Stem | SMC101 | G+ve | Rod | + | – | + | – | – | – |
SMC102 | G–ve | Rod | + | – | – | + | + | – | |
SMC103 | G–ve | Rod | – | – | + | – | + | – | |
SMC104 | G+ve | Rod | – | + | + | – | – | – | |
SMC105 | G+ve | Cocci | – | – | – | + | – | + | |
SMC106 | G+ve | Rod | + | – | + | – | + | – | |
SMC107 | G–ve | Rod | – | – | – | – | – | – | |
SMC108 | G–ve | Rod | – | – | – | – | – | + | |
SMC109 | G+ve | Rod | – | + | + | + | + | – | |
Leaf | SMC301 | G–ve | Rod | + | – | + | – | – | – |
SMC302 | G+ve | Rod | + | – | – | – | + | + | |
SMC303 | G+ve | Rod | – | + | – | – | – | + | |
SMC304 | G+ve | Cocci | – | – | – | + | – | – | |
SMC305 | G+ve | Cocci | – | – | + | – | + | – | |
SMC306 | G–ve | Rod | – | – | + | – | + | – | |
SMC307 | G–ve | Rod | + | – | – | + | – | + | |
SMC308 | G+ve | Rod | – | + | – | – | – | – |
+ indicates positive; – indicates negative.
G–ve indicates Gram-negative bacteria; G+ve indicates Gram-positive bacteria.