Primary crops (available studies)	Crop groups	Crop(s)	Application(s)	Sampling (DAT)	Comment/Source
	Fruit crops	Grapes	Foliar: 3 × 70 g/ha (BBCH 63–65; BBCH 73 and 77; 14 days interval)	Foliage: 0 DAT1,2,3, 14 DAT2,3, 76 DALA Berries: 14 DAT2,3, 0 DAT3, 76 DALA	Radiolabelled active substance: pyrazole‐14C‐ and thiazole‐14C‐oxathiapiprolin (EFSA, 2016)
		Courgettes	Soil: 1 × 600 g/ha (preplanting)	44 DAT, 79 DAT (maturity)	Radiolabelled active substance: pyrazole‐14C‐ and isoxazoline‐14C‐oxathiapiprolin (EFSA, 2019b)
	Root crops	Potatoes	Soil: 1 × 600 g/ha (pre‐planting)	Foliage, tubers: 37 DAT, 72 DAT (maturity)	Radiolabelled active substance: pyrazole‐14C‐ and isoxazoline‐14C‐oxathiapiprolin (EFSA, 2019b)
			Foliar: 3 × 70 g/ha (BBCH 53; BBCH 59 and 69; 14 days interval	Foliage, tubers: 0 DAT2 (foliage only), 14 DAT1,2,3, 28 DAT3	Radiolabelled active substance: pyrazole‐14C‐ and thiazole‐14C‐oxathiapiprolin (EFSA, 2016)
	Leafy crops	Lettuces	Foliar: 3 × 70 g/ha (BBCH 15; BBCH 17 and 19; 10 d interval)	0 DAT1,2,3, 10 DAT1,2, 0 DAT3, 3, 7, 14 DALA	Radiolabelled active substance: pyrazole‐14C‐ and thiazole‐14C‐oxathiapiprolin (EFSA, 2016)
			Soil: 1 x 600 g/ha (pre‐planting)	30, 44, 57 DAT	Radiolabelled active substance: pyrazole‐14C‐ and isoxazoline‐14C‐oxathiapiprolin (EFSA, 2019b)
Rotational crops (available studies)	Crop groups	Crop(s)	Application(s)	PBI (DAT)	Comment/Source
	Root/tuber crops	Turnips	Soil: 1 × 210 g/ha	30, 120 and 365 DAT	Radiolabelled active substance: pyrazole‐14C‐, thiazole‐14C‐ and isoxazoline‐14C oxathiapiprolin (EFSA, 2016)
			Soil: 1 × 600 g/ha		Radiolabelled active substance: pyrazole‐14C and isoxazoline‐14C oxathiapiprolin (EFSA, 2019b)
	Leafy crops	Lettuces	Soil: 1 × 210 g/ha	30, 120 and 365 DAT	Radiolabelled active substance: pyrazole‐14C‐, thiazole‐14C‐ and isoxazoline‐14C oxathiapiprolin. (EFSA, 2016)
			Soil: 1 × 600 g/ha		Radiolabelled active substance: pyrazole‐14C and isoxazoline‐14C oxathiapiprolin (EFSA, 2019b)
	Cereal (small grain)	Wheat	Soil: 1 × 210 g/ha	30, 120 and 365 DAT	Radiolabelled active substance: pyrazole‐14C‐, thiazole‐14C‐ and isoxazoline‐14C oxathiapiprolin (EFSA, 2016)
			Soil: 1 × 600 g/ha		Radiolabelled active substance: pyrazole‐14C and isoxazoline‐14C oxathiapiprolin (EFSA 2019b)
Processed commodities (hydrolysis study)	Conditions		Stable?		Comment/Source
	Pasteurisation (20 min, 90°C, pH 4)		Yes		Studies performed with pyrazole‐14C‐ and thiazole‐14C‐oxathiapiprolin (EFSA, 2016)
	Baking, brewing and boiling (60 min, 100°C, pH 5)		Yes
	Sterilisation (20 min, 120°C, pH 6)		Yes
	Other processing conditions		–		–