Commodity |
Region/ Indoor( a ) |
Residue levels observed in the supervised residue trials (mg/kg) |
Comments/Source |
Calculated MRL (mg/kg) |
HR( b ) (mg/kg) |
STMR( c ) (mg/kg) |
---|---|---|---|---|---|---|
Enforcement residue definition: Oxathiapiprolin Risk assessment residue definition: Oxathiapiprolin | ||||||
Blueberries, highbush only | USA/outdoor |
Blueberries (highbush): 6 × < 0.01, 0.15, 0.27 |
Sufficient number of GAP compliant trials on highbush blueberries submitted to derive an MRL proposal for highbush blueberries. Residue values represent an average of two analytical replicates. Individual residue values were all below the LOQ for the first six trials and for the last two trials 0.11 and 0.42 mg/kg and 0.1 and 0.2 mg/kg, respectively (Ireland, 2022). |
0.5 | 0.27 | < 0.01 |
NEU: Outdoor trials conducted in northern Europe, SEU: Outdoor trials conducted in southern Europe, Indoor: indoor EU trials or Country code: if non‐EU trials.
Highest residue. The highest residue for risk assessment refers to the whole commodity and not to the edible portion.
Supervised trials median residue. The median residue for risk assessment refers to the whole commodity and not to the edible portion.