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. 2022 Apr 25;11(5):573. doi: 10.3390/antibiotics11050573

Table 1.

ZOI for whole aqueous extracts measured by Agar well diffusion method.

Cultures ZOI for Garlic
(Radii Measurements in mm)
ZOI for Gooseberry (Radii Measurements in mm) ZOI for Clove
(Radii Measurements in mm)
C. albicans M207 13 - 07
E. coli ATCC 39936 12 - 5.5
C. albicans M207+ E. coli ATCC 39936 11 - 06