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. 2022 May 12;11(5):959. doi: 10.3390/antiox11050959

Table 7.

Determination of MIC values (µg/mL).

Strain MIC
P1 P2 P3 P4 P5
Gram-Positive Bacteria
1. Enterococcus faecalis ATCC 19433 1250 2150 4290 2510 3000
2. Staphylococcus aureus ATCC 25422 1250 1080 2150 630 380
Gram-Negative Bacteria
1. Enterobacter cloacae 2510 2150 540 2510 750
2. Escherichia coli ATCC 25923 1250 540 540 1250 1500
3. Pseudomonas aeruginosa ATCC 25853 630 540 270 1250 1500
Yeasts
1. Candida albicans ATTC 1688 5010 2150 4290 630 750
2. Candida famata 1250 2150 1070 2510 3000
3. Candida glabrata 630 540 1070 1250 3000
4. Candida guillermondii 630 2150 2150 1250 750
5. Candida krusei 2510 1080 270 1250 3000
6. Candida lusitaniae 1250 2150 270 2510 3000