Figure 3.
Ferric-reducing antioxidant power (FRAP) (a), percentage of radical scavenging activity (DPPH) (b), and total antioxidant activity (water soluble (c) and lipid soluble (d)) of S. wightii and U. rigida in different concentrations of methanol. Data are expressed as mean ± SD (n = 3). Mean values bearing different superscript letters (a,b…) differ significantly at p < 0.05 in a Duncan’s multiple comparison post hoc test. FRAP = ferric-reducing antioxidant power; DPPH = 2,2-diphenyl-1-picrylhydrazyl; TAA = total antioxidant activity; TE = Trolox equivalent; RSA = radical scavenging activity; AAE = ascorbic acid equivalent; BHTE = butylated hydroxy toluene equivalent.