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. 2021 Feb 26;48(1-2):kuab019. doi: 10.1093/jimb/kuab019

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© The Author(s) 2021. Published by Oxford University Press on behalf of Society of Industrial Microbiology and Biotechnology.

This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs licence (https://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial reproduction and distribution of the work, in any medium, provided the original work is not altered or transformed in any way, and that the work is properly cited. For commercial re-use, please contact journals.permissions@oup.com

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Fig. 4. — Comparison of DE genes identified for styrene addition (A) and styrene production (P) across a selection of KEGG pathways of notable significance and/or particular interest to this study. For each KEGG pathway, the total number of associated E. coli genes is listed in parenthesis. The y-axis indicates the percentage of total genes in each KEGG pathway that were significantly down-regulated (lower, blue) or up-regulated (upper, red) for A (light red or blue with stripes) and P (solid dark red or blue). Superscript ‘A’ and/or ‘P’ indicates that the entire KEGG pathway was significantly over-represented (p-value < .05) for that condition, as compared to the E. coli genome.