Skip to main content
. 2022 May 10;11(10):1281. doi: 10.3390/plants11101281

Figure 6.

Figure 6

Effect of seed priming on soluble sugar and proteins in root and leaves of milk thistle under different salinity levels. The same letter within each column indicates no significant difference among treatments (p ≤ 0.05) using New Duncan’s test. Values mean of four replicates ± SD. Hydro: hydro-priming, Az: Azotobacter chroococcum and Pi: Piriformospora indica.