TABLE 1.
Purification stepa | Vol (ml) | Protein concn (mg/ml) | Total amt of protein (mg) | Activity (μmol/min)b | Sp act (U/mg) | Purification (fold) | Yield (%) |
---|---|---|---|---|---|---|---|
Dialyzed protein extract | 50 | 4.75 | 238 | 2.9 | 0.012 | 100 | |
DEAE-TrisAcryl M | 60 | 0.346 | 21 | 2.4 | 0.110 | 9.2 | 82 |
Phenyl-Sepharose | 5.4 | 1.180 | 6.4 | 0.87 | 0.73 | 60.8 | 30 |
Reactive Blue 2 | 5.4 | 0.202 | 1.09 | 0.82 | 0.75 | 62.5 | 28 |
Ultrogel AcA 44 | 12.2 | 0.007 | 0.091 | 0.52 | 5.71 | 475 | 18 |
An 11-g bacterial pellet was used for purification.
α-Glucosidase activity was assayed with 10 mM 4-MUF α-glucoside in PBS at 37°C.