Table 6.
Lifestyles among neonatal nurses in FD with mood disorders.
| Variables | FD within mood disorders (%) | FD without mood disorders (%) | |
|---|---|---|---|
| Smoking | 1 (1.54) | 0 (0) | x2 = 0.7237, P = 0.03949 |
| Alcohol | 2 (3.08) | 0 (0) | x2 = 0.0746, P = 0.7848 |
| Diet preference | |||
| Coffee | 14 (21.54) | 5 (35.71) | x2 = 0.6100, P = 0.4348 |
| Tea | 15 (23.08) | 5 (35.71) | x2 = 0.4194, P = 0.5173 |
| Sugary beverages | 14 (21.54) | 10 (71.43) | x2 = 11.2995, P = 0.0008 |
| Chocolate | 21 (32.31) | 7 (50) | x2 = 0.8974, P = 0.3435 |
| Spicy food | 38 (58.46) | 6 (42.86) | x2 = 0.5923, P = 0.4415 |
| Row food | 17 (26.15) | 2 (14.29) | x2 = 0.3573, P = 0.5500 |
| Deep-fried food | 18 (27.69) | 4 (28.57) | x2 = 0.80687, P = 0.7933 |
| Hot food | 15 (23.08) | 3 (21.43) | x2 = 0.0475, P = 0.8275 |
| Dairy products | 18 (27.69) | 3 (21.43) | x2 = 0.80218, P = 0.8825 |
| Irregular diet | 51 (78.46) | 8 (57.14) | x2 = 1.7561, P = 0.1851 |
| Poor sleep | 61 (93.85) | 10 (71.43) | x2 = 4.1359, P = 0.0420 |