TABLE 1.
Relative growth ratesa of E. coli JB23 following physical and chemical stress
Stress | Condition(s) | Relative rate in growth
medium:
|
|||
---|---|---|---|---|---|
LB | Glucose | Pyruvate | Glycerol | ||
Heat shock | 37 → 45→ 37°C | 0.93 | 0.77 | 0.89 | NDb |
37 → 45°C | 0.85 | 0.50 | 0.62 | ND | |
Chemical stress: | |||||
Phenol | 5 mM | 0.81 | 0.85 | ND | 0.80 |
10 mM | 0.53 | 0.44 | ND | 0.46 | |
2-Chlorophenol | 0.25 mM | 0.91c | 0.99c | ND | ND |
0.5 mM | 0.86 | 0.90 | ND | ND | |
1.0 mM | 0.83 | 0.70 | ND | ND | |
1.5 mM | 0.71 | 0.51 | ND | ND | |
Ethanol | 0.21 mM | 0.91c | 0.99c | ND | ND |
2,4-Dichlorophenol | 0.1 mM | 0.71 | 0.48 | ND | ND |
0.2 mM | 0.48 | 0.39 | ND | ND |
Means of at least two experiments are shown. The results are expressed relative to the growth rate of the unstressed control.
ND, not determined (experiment not carried out).
These values are not significantly different (t test) from the control.