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. 2022 Jun 5;9:uhac057. doi: 10.1093/hr/uhac057

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© The Author(s) 2022. Published by Oxford University Press on behalf of Nanjing Agricultural University

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Variation of fruit pericarp cells in transgenic tomato fruits by four-gene suppression. a Epidermal cells at inner surface at Br, Br + 3, and Br + 7 stages from identical positions. b and c Histological analysis of pericarp tissue at Br, Br + 3, and Br + 7 stages. Scale bars = 50 μm (a and b) and 200 μm (c). d–g Statistical analysis of cuticle thickness (d), epidermal cell size (e), cell separation of epidermal tissue (f), and cell separation of pericarp tissue at Br stage (g). T-21, transgenic line; ^**P < .01 by t-test.