Table 5.
Reference bacterial strains recommended by European Committee on Antimicrobial Susceptibility Testing and Clinical Laboratory Standards Institute for using in ASTs.
Test bacteria | Reference bacteria | AMR characteristics of the reference bacteria | Use | Reference |
---|---|---|---|---|
Enterobacter spp., Escherichia coli, Klebsiella spp., Salmonella spp., Shigella spp., Yersinia spp. and other Enterobacterales | Escherichia coli (ATCC 25922) | Non resistant to antibiotics | Used as negative control strain | [29,45,56,57] |
Escherichia coli (ATCC 35218) | Beta-lactamase-producing strain | Used as positive control for the assay of beta-lactam antibiotics | ||
Klebsiella pneumoniae (ATCC 700603) | Beta-lactamase SHV-18 producing strain | Used as positive Control | ||
Pseudomonas spp., Acinetobacter spp. | Pseudomonas aeruginosa (ATCC 27853) | Multidrug resistant strain | Used as positive control | |
Staphylococcus spp. | Staphylococcus aureus (ATCC 29213) | Weak beta-lactamase producing and Oxacillin sensitive strain | Used as negative control strain for MIC determination of beta-lactam antibiotics | |
Enterococcus spp. | Enterococcus faecalis (ATCC 29212) | Multidrug resistant strain | Used as positive control in ASTs | |
Streptococcus spp., Listeria monocytogenes | Streptococcus pneumoniae (ATCC 49619) | Moderately penicillin-resistant strain | Used as penicillin susceptible control strain | |
Pasteurella multocida | Haemophilus influenza (ATCC 49766) | Ampicillin-susceptible strain | Used negative control strain for MIC determination of ampicillin |
MIC=Minimum inhibitory concentration, AST=Antibiotic susceptibility test