FIG. 1.
Fermentation characteristics of recombinant strain ZM4(pZB5) using xylose (60.5 g/liter) (A), glucose (64.8 g/liter) (B), and a mixture of glucose (60.0 g/liter) and xylose (61.5 g/liter) (C). ●, Xylose; ▴, glucose; ■, ethanol; ⧫, biomass.
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