Table 2.
| Fatty Acids (Percentage of Fatty Acids) |
Chemical Structure |
Bombyx mori | Eri Silkworm Pupae | Mulberry Silkworm Pupae | Antheraea pernyi | Sunflower Oil |
|---|---|---|---|---|---|---|
| Myristic acid (C14:0) |
|
0.1 | ND | 0.18 | NA | NA |
| Palmitic acid (C16:0) |
|
24.2 | 26.98 | 23.18 | 17.25 | 5.6 |
| Palmitoleic acid (C16:1) |
|
1.7 | 1.82 | 1.07 | 1.14 | NA |
| Stearic acid (C18:0) |
|
4.5 | 4.73 | 4.69 | 2.23 | 2.2 |
| Oleic acid (C18:1) |
|
26.0 | 15.89 | 28.32 | 29.15 | 25.1 |
| Linoleic acid (C18:2) |
|
7.3 | 5.49 | 3.88 | 7.14 | 66.2 |
| α-Linolenic acid (C18:3) |
|
36.3 | 44.73 | 38.25 | 40.28 | NA |
| Saturated fatty acids | — | 28.8 | 31.71 | 28.05 | 19.48 | 7.8 |
| Monounsaturated fatty acids | — | 27.7 | 17.71 | 29.39 | 30.29 | 25.1 |
| Polyunsaturated fatty acids | — | 43.6 | 50.22 | 42.13 | 47.42 | 66.2 |
Values are expressed as a percentage of fatty acids. NA: data not available.