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. 2022 May 30;27(11):3526. doi: 10.3390/molecules27113526

Figure 2.

Figure 2

Total phenolic (A) and total flavonoids (B) contents in different tested samples (crude extract, purified fractions, and oil) of A. articulata. (A) TPC expressed as gallic acid equivalents (mg GAE)/g dry plant sample; (B) TFC expressed as quercetin equivalents (mg QE)/g dry plant sample. The data is represented as Mean ± SEM, n = 3. Values are significantly different as compared to positive control * p < 0.05, ** p < 0.01, *** p < 0.001.