Table 3.
Carbapenemase-Producing Microorganisms and Carbapenemase Types
| Carba Bacteria |
OXA-48 n (%) | MBL n (%) | KPC n (%) | MBL+KPC n (%) | OXA-48 +MBL n (%) | OXA-48 +KPC+MBL n (%) |
|---|---|---|---|---|---|---|
| Kpn | 175 | 28 | 35 | 1 | 13 | 3 |
| Eco | 17 | 1 | 1 | |||
| Ecl | 2 | 6 | ||||
| Ekob | 1 | |||||
| Kaer | 1 | |||||
| Pst | 19 | 1 | ||||
| Mmo | 1 | |||||
| Pmir | 1 | |||||
| Sma | 1 | |||||
| Total (307) | 195 (63.52%) | 57 (18.57%) | 36 (11.73%) | 2 (0.65%) | 14 (4.56%) | 3 (0.97%) |
Abbreviations: n, number; OXA, oxacillinase; MBL, metallo-β-lactamase; KPC, Klebsiella pneumoniae carbapenemase; Kpn, Klebsiella pneumoniae; Eco, Escherichia coli; Ecl, Enterobacter cloacae; Ekob, Enterobacter kobei; Kaer, Klebsiella aeruginosa; Pst, Providencia stuartii; Mmo, Morganella morganii; Pmir, Proteus mirabilis; Sma, Serratia marcescens.