TABLE 3.
Two-tailed Pearson correlation analysis in flour and whole-grain digested with traditional and modified digestion mixtures.
FL1 | WG2 | FL2 | |
WG1 | 0.994** p = 0.00 |
0.998** p = 0.00 |
0.994** p = 0.00 |
FL1 | 0.992** p = 0.00 |
0.993** p = 0.00 |
|
WG2 | 0.996** p = 0.00 |
**Correlation is significant at the 0.01 level (2-tailed).