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. 2000 Jul;66(7):3004–3009. doi: 10.1128/aem.66.7.3004-3009.2000

TABLE 1.

Geranic acid formation by cell-free cytosolic extractsa

Extract type Protein content (mg ml−1) Myrcene provided (mM) Geranic acid formed (mM)
Complete 10.1 10 0.590
No myrcene 10.1 0 0.000
With heat treatment (95°C for 10 min) 10.1 10 0.000
With nitrate (20 mM) 10.1 10 0.581
Diluted (1:5) 1.85 10 0.127
Diluted (1:10) 1.15 10 0.029
a

Assays were incubated for 20 h.