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. 2000 Jul;66(7):3052–3057. doi: 10.1128/aem.66.7.3052-3057.2000

FIG. 3.

FIG. 3

Growth curve at 37°C of the halophilic bacteria detected with probe EHB412. Liquid media containing 0.1% (wt/vol) yeast extract and a salt mixture (“sw” in reference 27) at concentrations (vol/vol) of 20% (circles), 25% (inverted triangles), 30% (squares), and 30% plus NaCl up to saturation (triangles) were inoculated with crystallizer water (1% [vol/vol]) and incubated at 37°C. EHB were detected by hybridization with probe EHB412 (filled symbols). Empty symbols, total DAPI counts.