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. Author manuscript; available in PMC: 2022 Jun 21.
Published in final edited form as: J Parkinsons Dis. 2022;12(1):267–282. doi: 10.3233/JPD-212851

Table 3.

Effect of genetically-predicted coffee drinking on PD

Exposure Odds ratio (95% Cl) P

Coffee drinking (per ln(cups per day))
 IVW (p-heterogeneity = 0.017) 1.69 (0.51–5.63) 0.40
 Weighted median 1.51 (0.50–4.51) 0.47
 Weighted mode 1.45 (0.52–4.03) 0.50
 MR Egger (p-pleiotropy = 0.73; I2GX = 0.97) 2.50 (0.21–29.59) 0.49
 MR-PRESSO (p-pleiotropy = 0.035, p-distortion = 0.86)a 1.86(0.67–5.11) 0.26
Coffee drinking: after exclusion of 2 SNPs associated with alcohol drinking: rs 1260326 and rs 2472297 (per ln(cups per day)
 IVW (p-heterogeneity = 0.053) 1.09 (0.26–4.45) 0.91
 Weighted median 1.06 (0.32–3.53) 0.93
 Weighted mode 1.11 (0.31–4.01) 0.88
 MR Egger (p-pleiotropy = 0.35; I2GX = 0.96) 3.86 (0.22–66.63) 0.38
 MR-PRESSO (p-pleiotropy = 0.12) - -

Cl, confidence interval; IVW, inverse variance weighted.

a

Outlier: rs574367.