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. 2022 May 15;48(4):850–859. doi: 10.1093/schbul/sbac044

Table 3.

Baseline Characteristics of the Patients by Treatment Groups in Study 2

Olanzapine and probiotics plus dietary fibers Olanzapine alone
(N = 30) (N = 28)
Mean SD Mean SD Normal range
Age, y 24.60 8.65 24.21 4.65
Duration of illness, mo 6.57 5.59 10.82 3.55
Dose of olanzapine, mg 17.67 4.30 18.93 1.98
Weight, kg 52.49 8.23 55.61 7.52
Body mass index, kg/m2 20.04 2.84 21.12 1.56 18.50–23.90 kg/m2
Fasting glucose, mmol/L* 4.33 0.50 4.40 0.36 3.90–6.10 mmol/L
Fasting insulin, µIU/mL 9.55 8.19 7.79 1.65 6.40–15.00 uIU/mL
IRI 1.83 1.59 1.53 0.35 <2.67
Triglyceride, mmol/L* 1.21 1.08 0.67 0.24 <1.71 mmol/L
Total cholesterol, mmol/L 3.98 0.78 3.78 0.50 2.90–5.20 mmol/L
HDL-C, mmol/L 1.30 0.27 1.22 0.15 >1.04 mmol/L
LDL-C, mmol/L 2.29 0.63 2.10 0.36 <3.12 mmol/L
Total score of PANSS 88.70 19.00 80.07 7.30
N % N %
Female 23 76.7 21 75.0
Male 7 23.3 7 25.0

Med, median; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol.

*p < .05, compared between the two treatment groups.