Table 3.

Estimated vitamin E intake of residents in different dietary pattern of China.

Dietary pattern	Classic region	Vitamin E intake (mg/day)
Soybean oil+ Wheat	Inner Mongolia, Hebei, Shanxi	7.81
Soybean oil+ Rice	Heilongjiang, Jilin, Liaoning	6.79
Rapeseed oil+ Wheat	Qinghai	11.04
Rapeseed oil+ Rice	Hubei, Hunan, Shanghai, Zhejiang, Jiangsu, Anhui, Jiangxi, Sichuan	10.02
Peanut oil+ Wheat	Henan, Shandong, Anhui	12.77
Peanut oil+ Rice	Guangdong, Guangxi, Hong Kong, Macao	11.75
Camellia oil+ Rice	Camellia Oil Belt from Yunnan to Zhejiang	5.54
Sunflower seed Oil+ Wheat	Xinjiang	22.26
Soybean oil+ Indica rice	Taiwan	7.09
Butter +Highland barely	Tibet	6.80