. 2022 Jun 9;8(6):e09694. doi: 10.1016/j.heliyon.2022.e09694

Table 7.

Marketable fruits from tomato (Gellila variety) plants treaded with entomopathogens under field conditions.

No	Treatments	Total and Marketable fruit weights
No	Treatments	TFW/P (kg)	MFW/P (kg)	MF (%)
T1	B. bassiana-AAUB03	11.21 ± 1.0^a	9.67 ± 1.1^a	86.3^b
T2	M. anisopliae-AAUM78	8.73 ± 0.9^b	7.33 ± 1.0^c	78.9^c
T3	B. thuringiensis-AAUF6	10.75 ± 0.7^a	8.4 ± 0.7^b	78.1^c
T4	AAUF6 + AAUM78	10 ± 0.8^ab	8.75 ± 0.9^b	87.5^b
T5	AAUB03 + AAUM78 + AAUF6	10.42 ± 1.0^a	9.72 ± 1.0^a	93.3^a
T6	AAUB03 + AAUM78 + 25% Tutan36%SC	11.64 ± 0.9^a	10.92 ± 1.0^a	93.8^a
T7	AAUF6 + 50% Tutan36%SC	10.53 ± 0.8^ab	9.18 ± 0.9^a	87.2^b
T8	Tutan36%SC (insecticide)	11.33 ± 0.3^a	9.81 ± 1.0^a	86.6^b
T9	Untreated control	5.25 ± 0.6^c-e	1.58 ± 0.7^d-f	30.1^c-f

TFW, total fruit weight per plants; MFW, marketable fruit weight per plant; MF, marketable fruits per plant; same letters within the column indicate no significant differences between treatments (p <0.05).