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. 2022 Jun 9;8(6):e09628. doi: 10.1016/j.heliyon.2022.e09628

Figure 7.

Figure 7

PH of pulp (I) and cotyledon (II) at the start (black dots) and end (white squares) of fermentation at the five locations A (run A1, A2, A3; n = 4 each), B (run B1, B2; n = 4 each), C (run C1, C2, C3; n = 4 each), D (run D1, D3; n = 4 each and D2; n = 3), E (run E1P, E1W, E2P, E2W; P for plastic bags, W for wooden boxes; n = 2 each).