TABLE 2.
Heat resistance of spores produced by cpe-positive C. perfringens isolatesa
Isolate | Origin | D value at 100°C (min) |
---|---|---|
Food poisoning isolates carrying a chromosomal cpe geneb | ||
NCTC 8239 | Europe, 1950s | 124 |
191-10 | United States, 1990s | 67 |
FD1041 | United States, 1980s | 32 |
E13 | United States, 1960s | 30 |
NCTC 10239 | Europe, 1950s | 45 |
Avgc | 60.0 ± 18 | |
Isolates carrying a plasmid cpe gene | ||
F5603 | Humans, Europe, 1980s | 0.6 |
F4969 | Humans, Europe, 1980s | 0.5 |
NB16 | Humans, Europe, 1980s | 1.9 |
B40 | Humans, Europe, 1980s | 1.6 |
222 | Veterinary, United States, 1990s | 0.9 |
153 | Veterinary, United States, 1990s | 1.3 |
458 | Veterinary, United States, 1990s | 0.5 |
Avgc | 1.0 + 0.3 |
The results are averages based on the results of two experiments. The results were very reproducible for each isolate (data not shown).
Isolate C1841 is not listed because this isolate did not sporulate in DS medium.
Average D value of each cpe genotype ± standard error.