Figure 7.

Summary of the effect of the polyphenols examined on hCT amyloidogenesis. The left group is nonefficient inhibitors of hCT amyloid formation, and the right group is efficient inhibitors.

Summary of the effect of the polyphenols examined on hCT amyloidogenesis. The left group is nonefficient inhibitors of hCT amyloid formation, and the right group is efficient inhibitors.