Table 1.
Comparison of anthropometric measurements between groups
Variables | Teff (n=14) | Mediterranean Diet (n=14) |
Total (n=28) |
p | |||
|
|||||||
x | SD | x | SD | x | SD | ||
BMI (kg/m2) | 26.7 | 3.5 | 27.6 | 3.7 | 30.1 | 3.5 | 0.463 |
Waist Circumference (cm) |
93.2 | 7.9 | 90.8 | 22.1 | 92.1 | 16.1 | 0.867 |
Hip Circumference (cm) |
111.9 | 8.0 | 109.2 | 11.4 | 110.6 | 9.7 | 0.483 |
Upper Middle Arm Circumference (cm) |
31.7 | 2.7 | 33.0 | 3.9 | 32.3 | 3.3 | 0.347 |