Table 1.
Protein carbonyl content in brain, kidney and skeletal muscle
Tissue | Age (months) | Carns1+/+ | Carns1−/− | Two-way ANOVA |
---|---|---|---|---|
Brain | 18 | 1.14 ± 0.22 (n = 3) | 1.10 ± 0.19 (n = 3) | Effect of age (p < 0.001) |
24 | 1.93 ± 0.22 (n = 4) | 1.82 ± 0.16 (n = 4) | ||
Kidney | 18 | 0.76 ± 0.14 (n = 3) | 0.98 ± 0.49 (n = 3) | Effect of age (p < 0.001) |
24 | 1.66 ± 0.36 (n = 4) | 1.76 ± 0.24 (n = 4) | ||
Skeletal muscle | 18 | 1.60 ± 0.63 (n = 6) | 2.18 ± 0.42 (n = 6) | No significant effect |
24 | 1.62 ± 0.19 (n = 4) | 1.79 ± 0.15 (n = 4) |
Carbonyl content (nmol/mg protein) in the indicated tissues from 18- and 24-month-old mice was determined spectrophotometrically after derivatization with DNPH, as described in “Materials and methods” (shown are mean ± SD; n = 3–6)