Table 2.
General, anthropometrical and dietary intake characteristic according to EcoRI genotype.
EcoRI polymorphism | |||
---|---|---|---|
GG | GA,AA | P value | |
Age (year) | 53.82 ± 6.68 | 54.63 ± 6.24 | 0.17 |
Weight, Kg | 75.57 ± 13.47 | 78 ± 14.34 | 0.06 |
Height, cm | 161.37 ± 9.11 | 160.54 ± 8.56 | 0.07 |
BMI (kg/m2) | 28.99 ± 4.47 | 30.25 ± 4.99 | 0.004 |
WC (cm) | 91.50 ± 10.27 | 94.39 ± 11.78 | 0.004 |
HDL (mg/dl) | 52.96 ± 11.64 | 55.56 ± 15.73 | 0.03 |
LDL (mg/dl) | 108.49 ± 36.45 | 108.14 ± 33.04 | 0.91 |
LDL HDL | 2.43 ± 7.68 | 3.30 ± 15.34 | 0.35 |
Cholesterol (mg/dl) | 201.06 ± 75.43 | 202.87 ± 81.19 | 0.8 |
TG (mg/dl) | 192.10 ± 113 | 183.04 ± 93.76 | 0.38 |
TG/HDL | 3.78 ± 2.29 | 3.52 ± 2.17 | 0.22 |
Leptin (ng/ml) | 24.97 ± 14.61 | 25.98 ± 14.78 | 0.67 |
Ghrelin (ng/ml) | 2.05 ± 1.12 | 2.42 ± 1.20 | 0.06 |
CRP (mg/l) | 2.25 ± 1.53 | 2.55 ± 1.44 | 0.32 |
IL-18(pg/ml) | 247.43 ± 32.39 | 252.61 ± 25.61 | 0.4 |
Total energy intake, kcal/day | 2595.30 ± 865.64 | 2526.01 ± 1051.63 | 0.42 |
Carbohydrate, g/day | 341.70 ± 121.04 | 333.36 ± 157.19 | 0.49 |
Protein, g/day | 90.33 ± 30.76 | 87.33 ± 41.04 | 0.33 |
Total fat, g/day | 105.13 ± 48.51 | 100.36 ± 47.10 | 0.29 |
Saturated fatty acids, g/day | 26.56 ± 10.39 | 26.87 ± 13.43 | 0.76 |
Monounsaturated fatty acids, g/day | 36.12 ± 18.32 | 34.57 ± 18.06 | 0.36 |
Polyunsaturated fatty acids, g/day | 26.50 ± 15.71 | 23.69 ± 12.43 | 0.02 |
Cholesterol, (mg/day) | 227.80 ± 224.88 | 210.38 ± 119.23 | 0.21 |
Dietary fiber, g/day | 42.18 ± 18.81 | 40.03 ± 19.93 | 0.25 |
Data are presented as mean ± standard deviation (SD).
BMI body mass index, HDL-c high density lipoprotein cholesterol, LDL-c low density lipoprotein cholesterol, TG triglyceride, CRP C-reactive protein, IL18 interleukin 18, PGF2α prostaglandinF2α a. P values obtained from Independent T-test.