Table 1.
Baseline demographic characteristics among children 6‐23 months in rural Democratic Republic of the Congo
% | n | N | |
---|---|---|---|
Children 6‐23 months | 117 | ||
Baseline age (months) | |||
Median ±SD (Min–Max) | 12 ± 3 (6‐19) | ||
Gender | |||
Female | 55% | 64 | 117 |
Household member with any formal education | 68% | 80 | 117 |
Number of individuals in the household | |||
Median ±SD (Min–Max) | 6 ± 2 (2–17) | 114 | |
Household wall type | |||
Mud | 63% | 72 | 114 |
Wood | 9% | 10 | 114 |
Concrete | 6% | 7 | 114 |
Brick | 4% | 5 | 114 |
Wood and Mud | 4% | 5 | 114 |
Other | 13% | 15 | 114 |
Baseline growth measurements | |||
Stunted (LAZ < −2) | 45% | 53 | 117 |
Wasted (WHLZ < −2) | 3% | 3 | 117 |
Underweight (WAZ < −2) | 10% | 12 | 117 |
Minimum dietary diversity food groups | |||
Group 1: Breast milk | 97% | 114 | 117 |
Group 2: Grains, roots and tubers | 92% | 108 | 117 |
Group 3: Legumes and nuts | 20% | 23 | 117 |
Group 4: Dairy products | 9% | 11 | 117 |
Group 5: Flesh foods | 59% | 69 | 117 |
Group 6: Eggs | 6% | 7 | 117 |
Group 7: Vitamin A‐rich fruits and vegetables | 75% | 88 | 117 |
Group 8: Other fruits and vegetables | 18% | 21 | 117 |
Minimum dietary diversity (≥5 Food Groups) | 26% | 30 | 117 |
Note: n represents the number of children with the individual or household level characteristics.
Abbreviations: LAZ, length‐for‐age Z‐score; SD, standard deviation; WAZ, weight‐for‐age Z‐score; WHLZ, weight‐for‐height/length Z‐score.