Skip to main content
. 2022 Mar 21;18(3):e13320. doi: 10.1111/mcn.13320

Table 4.

Intervention‐specific funding allocations for top nutrition‐specific activities (data for most recent year available)

US$ per capita % of total
Bhutana
School Health & Nutrition 4.94 56.4
Early childhood care and development & special education 1.27 14.5
Vaccine Preventable Disease Program 0.45 5.1
Other 2.10 24.0
Nepalb
Integrated Child Health and Nutrition Program 1.01 79.5
Other 0.26 20.5
Sri Lankac
School meal programs 1.76 46.4
Thriposha program 1.21 31.9
Family Health Bureau medicine and supplements 0.54 14.2
Glass of milk for school children 0.15 4.0
Other 0.13 3.5
a

Programs in Bhutan include: Revitalize Baby Friendly Hospital Initiative; micronutrition supplementation; strengthen infant and young child feeding; growth monitoring; acute malnutrition detection and referral; acute malnutrition treatment; immunization and integrated management of childhood illnesses, care for child development; school supplementation program (weekly iron and folic acid, deworming, vitamin A); monitoring of health and diet of school children; develop minimum nutrition package guidelines for adolescent girls; develop and implement advocacy material for social mobilization; develop pre‐conception nutrition service package; strengthening antenatal care and post‐natal care; develop nutrition counselling toolkit; early childhood care and development; healthy meals and hygiene; rice fortification; fortified food in boarding schools; review of school feeding program; mid‐day meal in all schools; nutrition and food safety training for teachers and students; improve access to minimum nutrition package for adolescent girls; build capacity of service providers.

b

Programs in Nepal include: iron folic acid supplementation; multiple micronutrient supplementation; balanced energy protein supplementation; calcium supplementation; exclusive breastfeeding; complementary feeding; vitamin A capsule and deworming tablets supplementation (6–59 months); oral rehydration solution and preventive zinc supplementation; management of severe acute malnutrition. management of moderate acute malnutrition; awareness on the use of iodized salt; scale‐up Integrated Management of Newborn and Childhood Illness program; School Health and Nutrition Program revitalization, including promotion of healthy dietary and physical activities; conduct maternal, infant and young child nutrition counselling; conduct nutrition promotion events, including iodine month, breastfeeding week, etc.; establishment of nutrition information and surveillance system.

c

Programs in Sri Lanka include: micronutrient supplementation programs; multivitamin drops, iron, folic acid for preterm and low birth weight children; therapeutic food (BP 100); zinc supplementation for children with diarrhoea; deworming treatment; Thriposha program; promote optimal maternal nutrition and infant and young child feeding (IYCF) practices; capacity building of relevant health staff in maternal nutrition and IYCF counselling; growth monitoring and promotion; information, education and communication for breastfeeding and IYCF; District Nutrition Action Plan for vulnerable population and estate sector; recommended instruments for maternal and child health clinics; morning meal/fresh milk for preschool children; Poshana Manpetha (food and nutrition awareness program); school meal program; glass of milk for school children; Food for Education Program; Tikiri Shakthi (high‐protein nutrient bar).