Table 2.
HPN bags characteristics.
PN characteristics | ||||
---|---|---|---|---|
Median number of PN infusion weekly | 7 (IQR 1) | |||
Median PN calories/REE | 1,22 (IQR 0.41) | |||
PN bag compounding n (%) | ||||
Private company | 71 (59.1%) | |||
Standardized bag | 49 (40.9%) | |||
Type of lipid | SMOF n. (%) | OLIVE n. (%) | Soy-MCT | |
68 (56.6%) | 51 (42.5%) | 1 (0.9%) | ||
SMOF n. | Other n. | P | ||
Based on decade of HPN beginning | 1993–2009 | 2 (15.4%) | 12 (85.7%) | <0.05 |
2010–2020 | 66 (62.3%) | 40 (37.3%) | <0.05 |